DESSERT

GULAB (SERVES 2)

aerated rabdi, pistachio dragée, clear saffron jelly, bitter chocolate rose sauce

BALUSHAHI DONUT

(NUT FREE ON REQUEST)

bajra pistachio churma, jeera ananas sorbet, green chili

QUBANI

qubani ka meetha, flaked apricot, lavender, vanilla whip, seabean fennel sorbet, dehydrated paan

MISHTI DOI

faux yogurt shrooms, raspberry, pomegranate stones, shrikhand froyo

NIMISH

ghewar, makhan malai, gud gajak, cardamom air

TEA

INDIAN SPICE TEA

tulsi

DARJEELING

second flush

NILGIRI

flowery orange pekeo

ASSAM

pure gold

HERBAL INFUSIONS

camomile

FLAVORED

mango | lychee

TEA PREPARATION

masala chai | kahwa

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